Kurt Archer

Is your world grown in a lab?

More and more everyday the food we eat is tampered through Genetic Modifications (a man made version of Darwin’s concept of survival of the fittest) – where the strongest yield of plant or vegetable is maintained and replicated while weaker ones are simply destroyed. Sounds like a good idea until you hear stories about Terminator Seeds, and the Banana Crisis (see here for the issue related to the banana’s exploitative industry).

As more and more of our food is being cloned, and the risks of contamination high and research on health effects low: Will you accept a future grown in lab?

Know the issues.

You may also enjoy these related posts:

• Made in Asia
• Can we turn the tap off in time?
• Solution 1: The Westjet story
• Between a rock and a hard place

You can leave a response, or trackback from your own site.