Kurt Archer


To feed humanity

September 9th, 2008
Topic: Sustainability| Tags: , , ,
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In the heart of beautiful Amritsar in Punjab, the jewel city of the Sikh followers, lays the Golden Temple, by far one of the most ambitious developments of the millennium. Over 750 years old, this temple was enacted by Guru Nanak, the first Guru of Sikhism.

The religion boasts a very humanitarian approach to life; to serve humanity is to serve God, as some signs around the compound will tell you. This feat is proven in its entirety on the sheer volume of travelers, pilgrims and devotees that come through the gates. All throughout the day and night volunteers are working to sweep the premise, to clean the temple, and enacting their duty to service the people of this sanctuary.

Most noteworthy are the eating grounds provided here. The Langar Khanna (Blessed Food) is a completely systematized wheel of food for the people. No cost for entrance and all are welcome. Everyone eats together in lines on the floor so there is no distinction in class here. Thousands of people come through these gates everyday, and everyday they provide this service. It is all funded by the amount of donations and volunteers provided.

First, you get your metal dish, a metal bowl for drinking and a spoon. Then you, like hundreds others like you at this time, enter the large hall where everyone will sit in lines, cross legged. Volunteers then come by with spoonfuls of daal (lentils), rice, curd, or halva (a sweet flour mixture) in the mornings. All vegetarian options. Water is poured into the bowls for drinking and the food is eaten with small rotis (similar to pita bread). After you are done, you carry your plate outside, hand over the spoon to these men sitting in chairs, and then you pass your dish and bowl down an assembly line of volunteers who take the dirty plates in large trolleys over to the dish washing area where even more volunteers are ready to clean all the dishes that come their way. Then you move along to the side of the Langar Khanna and take another metal bowl for chai (tea with milk) and enjoy it amongst a crowd.

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Visiting Teri Gram, an eco-paradise

September 5th, 2008
Topic: Sustainability| Tags: , , ,
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Renewable action in practise before my eyes.

I had the pleasure of visiting Teri Gram estate today in Gurgaon, which is on the outskirts of Delhi. It is a project of The Energy and Research Institute (TERI) foundation, which began under the patronage of Ratan Tata in the 1970s. It is now under the leadership of Dr. Pauchauri, noble laureate winner for sustainability.

The campus is literally in the middle of nowhere, which symbolizes its removal from urban waste societies, but what a retreat it was indeed. Upon arrival, I was given an electronic car which resembled a CNG rickshaw, green in colour obviously. We passed by golf courses, cricket fields and lush vegetation. The retreat itself was a very modern design with high end facilities. Its primary source of light was from the sun, and it had no air-conditioning. In fact, this facility produces no waste.

I got a guided tour of the facility which began with looking at the structure itself, its energy efficient design, its use of wind-air ducts that run 4 meters below the earth and is cooled and shot up through the building with the use of fans. To complement this invention, warm air ducts run up the building so that when the cold air enters the room there is somewhere for the warm air to go. The idea first emerged in ancient Greece and is now something taught in elementary science – hot air rises! So why have contemporary builders not heard of this concept? Got me.

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